I believe there are living ghosts. People you bump into in life who influence you, make an impact and move on, who become part of who you are as a person, part of your makeup or character. People who nudge you awake, like ghosts, just passing through.
Credibility Vs. Transparency: A Closer Look at NPR and its Ethics Code
NPR has gotten into hot water twice recently over incidents related to its ethics code, famously over the firing of news analyst Juan Williams. Mike Sakasegawa takes a moment to examine the implications of that code and offers a fresh perspective.
Go Fast, Have Fun, Don’t Trip! Teaching Dog Agility
As Eric Brad knows from teaching dog agility, good communication between handlers and dogs is everything. It’s not about forcing a dog to play the game, it’s about forming relationships that bring put the best in humans and dogs.
Crazy About Cabbage
If you think cabbage is only good for coleslaw or cabbage rolls, think again. Sandra Phinney has discovered some zany and tasty new ways of preparing this old vegetable.
The Boy In the Theatre: A True Ghost Story
An abandoned, original old movie theatre still holds ghostly customers from its past and calls to its former owner in her dreams.
Ghost or What?
What are ghosts? What are they really? Are they tickles on the back of your neck, a shiver along your spine, a shadow crossing the kitchen floor? Out of the corner of my eye, I occasionally see motionless grey shadows, forms sitting in chairs and hallways, but I never feel threatened.
The Old House
Julia McLean doesn’t believe in miracles or ghosts but there are some things that happen in her old house in Normandy that simply can’t be explained away with logic.
Halloween at Billie’s
It’s not unusual to find a real mummy or two at William Jamieson’s place alongside authentic shrunken heads and two-headed creatures.
The Halloween Outhouses
Halloween usually conjures images of ghosts and goblins, but outhouses were often a favourite of All Hallow’s pranksters.
Hard Cider Means Hard Work
Julia McLean’s adventures making cider the old-fashioned way in Normandy, France with a little help from friends.
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