Buddy’s Craft Cider won a bronze medal in the 2018 WineAlign National Wine Awards of Canada, beating many competitors, including those of some of the oldest established cideries in British Columbia’s Okanagan Valley.
Growing Up as a Hyphenated American
I am a Mexican-American, and many days, the hyphen seems more significant than the words on either side of it. Overall, I feel privileged to be able to call myself both American and Mexican. However, it’s not all that simple.
Bilingual Children: The Benefits of Your Child Learning a Second Language
As well as kids from multicultural backgrounds, other parents are also making the decision to introduce their children to new languages, largely as a result of the many reported advantages.
The Countries That Get The Least Amount of Sleep Per Night and Why
It goes without saying that the multitude of cultures around the world leads to different habits and practices, but did you know this also affects sleep?
How to Be a Better Global Citizen
When it comes to global citizenship, what matters most is your mindset and being aware of others.
Are the Stories Found in Folklore, Legend & Mythology Still Relevant?
In this modern age, when technology pervades almost every moment of our waking lives, folklore seems like little more than a remnant of a past world, long forgotten.
Does Anyone Speak Macanese? The Demise of a Once Thriving Macau Language
Since the return of large numbers of Macanese people to Portugal after Macau was handed back to the Chinese government in 1999, the decline of the Macanese dialect has been marked. Macanese is a unique blend of Malay, Portuguese and Japanese, with numerous other influences, once adopted as a common language between traders, colonialists and locals in the Portuguese trading ports.
The Irresistible Lure of Salt
It’s been raining again and there’s water flowing from the northern rivers in to the lake. The pelicans will be the first to arrive, for a big feed of fish. The grey nomads will be quick to follow.
Adelaide’s Hidden Bars
Modelled on San Sebastian’s dark and moody pintxos bars, Udaberri’s open rafters and hanging bulbs create an appropriate atmosphere to enjoy sardines or jamon in the company of smart Spanish, Portuguese, and local wines.
Knife Maker Barry Gardner
Out of curiosity, Barry Gardner attended a knife show in 1995 and, fascinated by the handcrafted steel objects, asked a craftsman if he could be taught to make such knives. Now, as an experienced cutler, Barry offers this same service at his foundry within the Jam Factory studios at Seppeltsfield. “I love guiding people to […]
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